It is snowing again today in Park City and I am hunkered down in my cozy office and wool sweater. And, while I am looking forward to hitting the slopes tomorrow, it does make me long for the warm, lush, green days of July again. So, to get us back in the summer spirit, we are sharing one of our great summer weddings.
Brittany and Stephen were married at Red Pine Lodge this past July. The couple were college sweethearts and spent many of their breaks at Stephen’s parents home here in Park City. They were excited to share the town with their guests and show them the best of what the mountains can offer. When we asked Brittany what her favorite thing about her wedding was, she said, “My favorite thing about my wedding was marrying my best friend….but about the Canyons was the gorgeous location and my guests loved riding the gondola!”
The couple chose green as a primary color for their event, and used soft feminine touches combined with a rustic woodsy feel. They also added some playful touches like custom s’ mores for favors, to keep it fun and youthful, which matched the couple. Truly, perfect for early July. Aria Photography was on hand to capture all the fabulous details.
As it turns out, Brittany may have been ahead of a trend using green. According to Pantone, Green is going to be the new hot color for 2013!
Photography: Aria Photography
Flowers: Every Blooming Thing
Decor/Rentals: Harvest Moon Events (formerly Productions by Canyons)
Entertainment: DJ Jake Russell
Wedding Cake: Carries Cakes
Catering: Canyons Resort/Talisker Events Group
Menu: A light summer seasonal buffet that featured tenderloin, chicken and included a fresh baby spinach salad with bright local strawberries, Utah goat cheese and pistachios, orzo pasta salad with Humboldt Fog cheese and chopped cucumbers, our signature Utah Trout with brown butter emulsion, steamed summer veggies and fingerling potatoes.
If Canyons can help make your summer dreams come true, please let us know, email@example.com